A jar of homegrown organic probiotic-rich mixed sprouts, *which may include mung beans, broccoli sprouts, Black lentil sprouts, Red clover sprouts and Alfalfa sprouts. Fermented to perfection with home grown rosemary, thyme, cayenne pepper, garlic and distilled water. Enjoy as a side dish or add to salads for a flavorful twist.
* Sprouts included will vary on what has been freshly grown that week.
* Keep refrigerated and consume within 3 months
Ingredients for this batch: Organic Mung Bean Sprouts, Organic Red Clover Sprouts, Organic Radish Sprouts, Organic Cayenne Pepper, Organic Rosemary, Organic Thyme, Garlic, Pink Himalayan Salt and Distilled Water
